When I cook or bake sometimes I put my all into it. What I mean by my all is all my dishes, all my utensils and all the pots and pans I own.
I'll look around my kitchen when I'm done & wonder what gremlin made this mess and who let him in. Then I start looking for the kitchen fairy I am certain must have slipped in behind that little gremlin and is waiting in the wings to clean up his mess.
Unfortunately that gremlin and kitchen fairy is me ... all me! Talk about wearing many hats in the family!
For those who know me know that I love to take pictures of my food. All the food on this blog are made and photographed by yours truly. What you don't know about is what kitchen messes I shove aside to find a clean spot in order to photograph that yummy dish after I'm done cooking. It's a sickness I tell ya. But a good sickness.
Many times, to help ease the stress of messy cleanups, I will turn to Reynolds products.
I've experimented with making a pizza using cauliflower for the crust . The parchment paper worked great allowing me to form my crust right on my baking sheet. Um...this is half of a pizza - the other half is history. Yum!
Just form parchment paper into a cone and it makes a neat fry holder for my zucchini fries. These are baked and not fried and use almond flour. I DO try to eat healthy occasionally. Notice I put the zucchini and the cauliflower before the fattening...er yummy stuff!
Using parchment paper allowed me to not have to look for my napkins to put under my cookies ;) This recipe will be featured in a future post. So yummy!
And it made for some interesting entertainment while I watched my hubby craft a nice parchment paper sack for this project. I said "Honey, I need something creative for this popcorn photo I want to take. Can you make me a bag?" His response - "Sure darling, I'm on it!" He did great! Can you even buy a parchment bag?
But a fun idea I had for using parchment paper came when I was working on a project for Zappos and Allrecipes. I needed to prepare, photograph and review a recipe for Jell-O Fruit Tarts. I always try to think of creative ways to photograph my food. Racking my brain for ideas, I remembered how the paper in my cauliflower pizza experiment had browned in the oven. Aha! So......
Jell-O Patriotic Mini Fruit Tarts |
I baked some parchment paper in a hot oven until it turned brown. Tore it into pieces and here we have a creative way to use parchment paper! But just so you know, baked parchment paper does not taste good.
So needless to say I find many uses for parchment paper and
So even when that kitchen gremlin makes his appearance and the kitchen fairy is nowhere to be found, I can always count on Reynolds products to help make clean-up a breeze!
I'll be sure to share a recipe that Reynold's sponsored in a future post. Stay tuned .... it involves the cookies above and critters.
Check out more delicious recipes on the Reynold's website or their facebook page Reynold's Kitchen.
I participated in a campaign on behalf of Reynolds Kitchens. I received a sample to facilitate my review as well as a promotional item as a thank-you for participating.
#AllstarsReynolds #MealMagic
Great blog and recipics. I enjoyed reading your blog. Is there a place here to subscribe to your blogs? I'm a big fan of your photography.
ReplyDeleteThanks so much Brian! And thanks for stopping by. I'm still a greenhorn in this blogging adventure and am still learning the basic . I will definitely look into adding the option to follow Thanks for being a fan!
DeleteOMGoodness ... those sugar cookies are to DIE for!!! Just fantastic.
ReplyDeleteThank you Cindy! I'm glad you liked them. And thanks for stopping by my blog!
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